Frozen Sand Lobster (Slipper Lobster) is a distinctive marine crustacean known for its flat, armor-like shell and sweet, delicate meat. Scientifically classified under Scyllaridae family, it inhabits warm coastal waters and sandy seabeds. In Arabic, it is called كركند زجاجي مجمّد, a popular seafood choice in gourmet kitchens across the UAE.
This lobster offers a mildly sweet, slightly nutty flavor with a firm yet tender texture. Unlike traditional lobsters, it has no large claws; instead, edible meat is concentrated in the tail and body segments. Its structure is boneless but enclosed in a hard protective shell.
It is commonly used in grilled seafood platters, butter garlic sauté dishes, spicy Asian stir-fries, and luxurious UAE seafood feasts. In Dubai and Abu Dhabi restaurants, it is often featured in premium mixed seafood grills and fine dining platters.
Appearance includes a flattened body, segmented shell, and naturally preserved color through blast-freezing technology that maintains freshness from ocean to plate.
Why Buy Frozen Sand Lobster from Diorfreshfish
Halal-Compliant & Hygienically Processed
Frozen Slipper Lobster is processed under strict halal guidelines and international HACCP standards. Every batch complies with UAE ESMA food safety regulations for safe consumption.
Sourced from Clean Coastal Waters
Harvested from certified marine zones with sandy seabeds, ensuring naturally sweet flavor and clean, high-quality seafood meat.
Cold-Chain Frozen Preservation (-18°C Storage)
Immediately cleaned and flash-frozen at origin, then stored at -18°C to lock in freshness, flavor, and nutrients until delivery across UAE.
Trusted Since 2018
Diorfreshfish has been delivering premium frozen seafood across UAE households and restaurants since 2018, ensuring consistent quality and trust.
How to Cook Frozen Sand Lobster
Garlic Butter Grilled Slipper Lobster
Cooking Time: 12–15 minutes
Temperature: 180–200°C grill heat
Seasoning: Garlic, butter, lemon juice, parsley, black pepper
Serving: Served with rice or grilled vegetables; popular in UAE seafood grills
Steamed Sand Lobster (Healthy Style)
Cooking Time: 10–12 minutes
Temperature: Medium steam heat
Seasoning: Salt, lemon slices, bay leaf
Serving: Light, healthy meal option for fitness and low-fat diets
Spicy Asian-Style Stir-Fried Lobster
Cooking Time: 15–18 minutes
Temperature: High pan heat
Seasoning: Chili paste, soy sauce, garlic, ginger
Serving: Served with noodles or fried rice, popular in fusion UAE cuisine
Frozen Sand Lobster vs Other UAE Seafood
| Feature | Frozen Sand Lobster | Frozen Shrimp | Frozen Lobster |
| Texture | Firm & slightly chewy | Soft & juicy | Firm & meaty |
| Flavor | Sweet & nutty | Mild & sweet | Rich & buttery |
| Bones | Shell-based | Shell-based | Shell-based |
| Best Cooking Method | Grilling, sauté | Frying, boiling | Baking, grilling |
| Price Position | Mid-premium | Affordable | Premium |
Who Should Eat Frozen Sand Lobster
Families enjoy it as a special seafood dish for gatherings and weekend meals. Fitness enthusiasts benefit from its high protein and low-fat composition. Heart-health consumers appreciate its lean seafood profile. Elderly individuals can enjoy it in soft-cooked or steamed form for easy digestion. Keto and low-carb diets benefit from its zero-carb, protein-rich structure.


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